VEGAN CASHEW PASTA SAUCE

This delicious creamy sauce is so simple to make with only 3 main ingredients and is packed with flavor. It works great with any type of pasta, and I can’t wait to try it out with some proteins!

Recipe Below

Recipe

Ingredients

1/2 red onion

5 cloves of garlic

1 and 1/3 cups of cashews

3 tbsp chili powder

1/2 tbsp salt

Instructions

Soak cashews in water for 5 hours or overnight.

Chop red onion into small pieces, and mince garlic.

In a blender combine onion and garlic. Gradually add in cashews and cashew water until thick consistency is formed.

Enjoy with spaghetti and sautéd veggies in olive oil.