BANANA OAT PANCAKES

These healthy banana oat pancakes are perfect for Mother’s Day! They aren’t overly sweet and only takes 10 minutes to prep.

Recipe Below

Recipe

Ingredients

1/2 cup rolled oats

1 egg

1/4 cup milk

1 ripe banana

1 tsp baking powder

dash of cinnamon

red food colouring

Instructions

In a blender, combine all the ingredients until well mixed. Mix in red food colouring.

In a pan with melted butter under low heat, pour 1/3 cup of pancake mixture. Flip once bubbles form on top.

Enjoy with honey and strawberries!